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Batchelors Pasta & Sauce Creamy Four Cheese 99G

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in Batchelors Pasta & Sauce Creamy Four Cheese 99G

Flavouring

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Nutri-Score

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Where to buy

Widely available

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Allergens in Batchelors Pasta & Sauce Creamy Four Cheese 99G

Gluten

Milk

Celery (may contain traces)

Eggs (may contain traces)

Soya (may contain traces)

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Ingredients

Pasta Whirls (68%) (Durum Wheat Semolina, Wheat Flour), Cheese Powders (13%) (Cheese Powder (Milk), Cheddar Cheese Powder (Milk), Blue Cheese Powder (Milk), Danbo Cheese Powder (Milk), Emmental Cheese Powder (Milk)), Maize Starch, Cream Powder (4%) (Milk), Yeast Extract Powder, Sugar, Whey Powder (Milk), Wheat Fibre, Salt, Flavourings (contain Milk), Garlic Powder, Ground Black Pepper

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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