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Tartare Sauce 165g (Lion)

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in Tartare Sauce 165g (Lion)

Fructose/Glucose Syrup

Modified Starch

Xanthan Gum

Acetic Acid

Potassium Sorbate

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Nutri-Score

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Where to buy

Tesco

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Allergens in Tartare Sauce 165g (Lion)

Eggs

Mustard

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Ingredients

Rapeseed Oil, Water, Glucose-Fructose Syrup, Spirit Vinegar, Gherkins (7%) (Gherkins, Salt, Acidity Regulator (Acetic Acid)), Capers (3%) (Capers, Acidity Regulator (Acetic Acid), Salt, White Wine Vinegar), Modified Maize Starch, Salt, Free Range Whole Dried Egg, Mustard Flour, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Dried Parsley.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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