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Cauldron Lincolnshire Vegetarian Sausages x6 276g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Cauldron Lincolnshire Vegetarian Sausages x6 276g

Vegetable protein

Refined gluten

Calcium Alginate

Methyl cellulose

Potassium Chloride

Calcium Carbonate

Ammonium Carbonate

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Nutri-Score

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Where to buy

Sainsbury's
Ocado
ASDA
Co-op
Morrisons
Tesco
Waitrose

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Allergens in Cauldron Lincolnshire Vegetarian Sausages x6 276g

Eggs

Gluten

Soya

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Ingredients

Rehydrated Textured Vegetable Protein (46%) (Water, Soya Protein, Potato Starch, Wheat Gluten, Stabiliser: Dicalcium Phosphate, Wheat Starch), Rehydrated Free Range Egg White, Onion, Rapeseed Oil, Seasoning (4%) [Yeast Extract, Salt, Potassium Chloride, Herbs (Sage, Parsley), Fructose, White Pepper, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Raising Agent: Ammonium Carbonate], Barley Malt Extract, Carrot Powder, Dried Leek, Sage Extract, Nutmeg Extract], Casing (Calcium Alginate), Tapioca Starch, Soya Protein, Stabiliser: Methylcellulose

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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