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Sainsbury's Roasted Mushroom Pate 100g

Not ultra‑processed

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in Sainsbury's Roasted Mushroom Pate 100g

Acetic Acid

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Roasted Mushroom Pate 100g

Milk

Eggs

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Ingredients

Mushroom (25%), Full Fat Soft Cheese (Cows' Milk) (17%), Crème Fraîche (Cows' Milk), Water, Single Cream (Cows' Milk), Onion, Rapeseed Oil, Tapioca Starch, Lemon Juice, Garlic Purée, Pasteurised Free Range Egg, Salt, Spirit Vinegar, Yeast Extract, Mushroom Concentrate, Thyme, Parsley, Rosemary, Black Pepper, Porcini Mushroom, White Pepper, Potato Flake, Sugar, Nutmeg, Acidity Regulator: Acetic Acid; Lemon Juice Powder, Rapeseed Oil.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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