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Goatsbridge Eat Trout Pate 125g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Goatsbridge Eat Trout Pate 125g

Xanthan Gum

Milk Protein

Calcium disodium EDTA

Potassium Sorbate

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Goatsbridge Eat Trout Pate 125g

Fish

Eggs

Milk

Sulphites

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Ingredients

Hot Smoked Trout [40% Rainbow Trout (Oncorhynchus mykiss) (Fish), Salt], Mayonnaise 38% [Rapeseed Oil (70%), Water, Spirit Vinegar, Pasteurized Egg Yolk* (5%), Sugar, Salt, Thickener (Xanthan Gum), Antioxidant (Calcium Disodium EDTA)], Cream Cheese 20% [Skimmed Milk, Cream (Milk), Lactic Cultures, Salt, Milk Protein, Potassium Sorbate], Lemon Juice [Lemon Juice from Concentrate, Potassium Metabisulphite], *From free Range Eggs

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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