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Sainsbury's Slow Cooked Coq Au Vin, Taste the Difference 660g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (4) in Sainsbury's Slow Cooked Coq Au Vin, Taste the Difference 660g

Pectin

Sodium Nitrite

Sodium Nitrate

Sodium Ascorbate

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Allergens in Sainsbury's Slow Cooked Coq Au Vin, Taste the Difference 660g

No known allergens.

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Ingredients

British Chicken Leg (69%), Onion, Mushroom, Oak Smoked Dry Cured Bacon Lardons (4%) (British Pork, Sea Salt, Sugar, Preservatives: Sodium Nitrite, Sodium Nitrate; Antioxidant: Sodium Ascorbate), Carrot, Red Wine (3%), Tomato Paste, Water, Redcurrant Jelly (Sugar, Water, Redcurrant Juice from Concentrate, Gelling Agent: Pectins), Rapeseed Oil, Roast Chicken Stock (Water, Chicken Carcass, Salt, Yeast Extract, Tomato Purée, Sugar), Cornflour, Salt, Sugar, Garlic Purée, Caramelised Sugar Syrup, Black Pepper, Thyme, Rosemary.

Nutritional information

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