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Sainsbury's ASC Scottish Salmon Fillets Infused with Sweet Chilli x2, 224g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Sainsbury's ASC Scottish Salmon Fillets Infused with Sweet Chilli x2, 224g

Silicon Dioxide

Fructose/Glucose Syrup

Dextrose/Glucose

Paprika Extract

Sodium Acetate

Sodium Carbonate

Sodium Citrates

Citric Acid

Ascorbic Acid

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's ASC Scottish Salmon Fillets Infused with Sweet Chilli x2, 224g

Fish

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Ingredients

Scottish Salmon (Salmo salar) (Fish) (86%), Water, Demerara Sugar, Sugar, Fructose, Salt, Chilli Powder, Glucose Syrup, Red Pepper, Dried Garlic, Acidity Regulator: Sodium Acetate, Sodium Carbonate, Dried Onion, Dextrose, Stabiliser: Sodium Citrate, Citric Acid, Lemon Extract, Parsley, Paprika Extract, Chilli Extract, Antioxidant: Ascorbic Acid, Lemon Oil, Anti-caking Agent: Silicon Dioxide, Potato Starch, Black Pepper Extract, Lime Oil.

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