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Sainsbury's 1.56kg Roast in the Bag Pigs in Blanket Stuffing Whole Chicken

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (9) in Sainsbury's 1.56kg Roast in the Bag Pigs in Blanket Stuffing Whole Chicken

Diphosphates

Dextrose/Glucose

Maltodextrin

Flavouring

Paprika Extract

Sodium Ascorbate

Sodium Nitrite

Sodium Metabisulfite

Ascorbic Acid

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Allergens in Sainsbury's 1.56kg Roast in the Bag Pigs in Blanket Stuffing Whole Chicken

Sulphites

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Ingredients

British Chicken (86%), Pork Sausagemeat and Bacon Stuffing (9%) (British Pork, Smoked Bacon with Added Water (British Pork Belly, Water, Salt, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), Water, Rice Flour, Chickpea Flour, Parsley, Potato Starch, Salt, Cornflour, Black Pepper, Stabiliser: Diphosphates; Dextrose, Ginger Powder, Preservative: Sodium Metabisulphite (Sulphites); Nutmeg, Mace, Antioxidant: Ascorbic Acid; Rapeseed Oil, Pimento), Water, Chicken Stock (Water, Chicken, Seaweed, Shiitake Mushroom), Sugar, Cornflour, Salt, Yeast Extract, Onion Powder, Caramelised Sugar, Maltodextrin, Sunflower Oil, Flavourings, Paprika Extract. <br>Packaged in a protective atmosphere

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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