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Sainsbury's Red Cabbage with Apple & Redcurrant, Taste the Difference 600g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in Sainsbury's Red Cabbage with Apple & Redcurrant, Taste the Difference 600g

Pectin

Citric Acid

Sodium Citrates

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Allergens in Sainsbury's Red Cabbage with Apple & Redcurrant, Taste the Difference 600g

Sulphites

Milk

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Ingredients

Red Cabbage (60%), Bramley Apple (17%), Onion, Redcurrant Jelly (Sugar, Water, Concentrated Redcurrant Juice, Acidity Regulators: Citric Acid, Sodium Citrates; Gelling Agent: Pectins), Red Wine (5%) (Sulphites), Ruby Port (4.5%) (Sulphites), Demerara Sugar, Sherry Vinegar (3.5%) (Sulphites), Butter (Cows' Milk), Cornflour, Rapeseed Oil, Orange Zest, Black Pepper, Cinnamon Powder, Bay Leaf Powder, Salt, Clove Powder.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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