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Bonne Maman Baba Au Rhum Dessert 2x140g

Bonne Maman Baba Au Rhum Dessert 2x140g

Bonne Maman Baba Au Rhum Dessert 2x140g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Bonne Maman Baba Au Rhum Dessert 2x140g


Natural Flavouring


Pectin


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Nutri-Score

Nutri-Score D Bonne Maman Baba Au Rhum Dessert 2x140g has a Nutri-Score of D.

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Where to buy

Widely available

Bonne Maman Baba Au Rhum Dessert 2x140g and other products from this brand are widely available in most UK large retailers.

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Allergens in Bonne Maman Baba Au Rhum Dessert 2x140g

Milk


Gluten


Eggs

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Ingredients

Water, Sugar, Cream (Milk) (10%), Wheat Flour, Rum 54° (6.9%), Whole Egg, Egg White, Raising Agents (Sodium Diphosphates, Sodium Carbonates, Wheat Flour), Honey, Salt, Natural Vanilla Flavouring, Gelling Agent (Pectin)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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