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Oddlygood Dreamy Caramel Plant Based Gluten Free Dessert 130g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Oddlygood Dreamy Caramel Plant Based Gluten Free Dessert 130g

Modified Starch

Flavouring

Mono- and Diacetyl Tartaric Acid Esters of MDG

Mono and Diglycerides of Fatty Acids

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Oddlygood Dreamy Caramel Plant Based Gluten Free Dessert 130g

Gluten

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Ingredients

Water, Sugar, Fully Hydrogenated Coconut Oil, Gluten-Free Oat Flour 4%, Coconut Milk 4%, Faba Bean Protein, Rapeseed Oil, Modified Starch, Calcium, Flavourings, Salt, Emulsifiers (E472e, E471), Vitamins (Riboflavin (B2), B12, D2), Iodine, Starter Culture, Lactobacillus Acidophilus, Bifidobacterium Sp.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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