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Sainsbury's Bread & Butter Pudding Dessert 515g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in Sainsbury's Bread & Butter Pudding Dessert 515g

Mono- and Diacetyl Tartaric Acid Esters of MDG

Mono and Diglycerides of Fatty Acids

Refined Palm Oil

Flavouring

Calcium Propionate

Ascorbic Acid

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Bread & Butter Pudding Dessert 515g

Milk

Eggs

Gluten

Soya

Nuts (may contain traces)

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Ingredients

British Skimmed Cows' Milk, Pasteurised Free Range Egg, British Whipping Cream (19%) (Cows' Milk), Sugar, White Bread (12%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Yeast, Salt, Spirit Vinegar, Rapeseed Oil, Preservative: Calcium Propionate; Soya Flour, Emulsifiers: Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids; Palm Oil, Palm Stearin, Flour Treatment Agent: Ascorbic Acid), Raisins (9%), Butter (Cows' Milk), Nutmeg, Flavouring.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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