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Sainsbury's Buffalo Chicken Poppers

Sainsbury's Buffalo Chicken Poppers

Sainsbury's Buffalo Chicken Poppers is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in Sainsbury's Buffalo Chicken Poppers


Diphosphates


Vegetable protein


Dextrose/Glucose


Paprika Extract


Calcium Carbonate


Citric Acid


Sodium Citrates


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Allergens in Sainsbury's Buffalo Chicken Poppers

Gluten


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Ingredients

British Chicken (54%), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Rapeseed Oil, Red Peppers, Onion, Sugar, Salt, Wheat Protein, Chilli Pepper, Garlic Powder, Smoked Paprika, Cayenne Pepper, Acidity Regulators: Sodium Diacetate, Citric Acid; Tomato Powder, Spirit Vinegar Powder, Cayenne Extract, Dextrose, Emulsifier: Diphosphates; Yeast, Yeast Extract, Cumin, Chilli Powder, Colour: Paprika Extract; Raising Agents: Sodium Carbonates; Antioxidant: Sodium Citrate; Oregano. 

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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