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Sainsbury's Mushroom Wellington, Taste the Difference 500g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (2) in Sainsbury's Mushroom Wellington, Taste the Difference 500g

Palm Oil

Vegetable protein

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Allergens in Sainsbury's Mushroom Wellington, Taste the Difference 500g

Gluten

Milk (may contain traces)

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Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sautéed Portobello Mushrooms (12%) (Portobello Mushrooms, Rapeseed Oil, Salt), Palm Oil, Chestnut Mushroom (10%), Fried Onions (Onion, Rapeseed Oil), Silverskin Onion, Spinach, Water, Rapeseed Oil, Garlic Purée, Dried Porcini Mushroom, Cornflour, Tapioca Starch, Salt, Balsamic Vinegar (Red Wine Vinegar, Grape Must Concentrate), Sage, Stabiliser:Hydroxypropyl Methyl Cellulose; Porcini Mushroom Powder, Thyme, Black Pepper, Wheat Protein, Sunflower Oil.

Nutritional information

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