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New York Bakery Co. Bagels, Cinnamon & Raisin x5

New York Bakery Co. Bagels, Cinnamon & Raisin x5

New York Bakery Co. Bagels, Cinnamon & Raisin x5 is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (4) in New York Bakery Co. Bagels, Cinnamon & Raisin x5


Wheat Gluten


Natural Flavouring


Calcium Propionate


Ascorbic Acid


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Allergens in New York Bakery Co. Bagels, Cinnamon & Raisin x5

Gluten


Sesame (may contain traces)

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Raisins (7%), Sugar, Yeast, Cinnamon (1.5%), Maize, Wheat Gluten, Salt, Rapeseed Oil, Malted Barley Flour, Preservative (Calcium Propionate), Brown Sugar, Natural Flavouring, Flour Treatment Agent (Ascorbic Acid)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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