Don’t have the app? Download for free:

New York Bakery Co. Bagels, Wholemeal x5

Not ultra‑processed

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in New York Bakery Co. Bagels, Wholemeal x5

Calcium Propionate

Ascorbic Acid

Open in the app to read about the additives.

Nutri-Score

Open in the app to view full nutritional information.

Where to buy

Sainsbury's

Open in the app to see prices.

Allergens in New York Bakery Co. Bagels, Wholemeal x5

Gluten

Sesame (may contain traces)

Swap suggestions to New York Bakery Co. Bagels, Wholemeal x5

Open in the app to see swap suggestions based on your preferences.

Ingredients

Wholemeal Wheat Flour, Water, Yeast, Sugar, Rapeseed Oil, Salt, Spirit Vinegar, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Preservative (Calcium Propionate), Maize, Malted Barley Flour, Flour Treatment Agent (Ascorbic Acid)

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

Open in The Food App

Don’t have the app? Download for free:

More products in the same category as New York Bakery Co. Bagels, Wholemeal x5: