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Sainsbury's Sultana Scones x6

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Sainsbury's Sultana Scones x6

Diphosphates

Fermented Flour

Calcium Carbonate

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Sultana Scones x6

Gluten

Milk

Eggs

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Sultanas (16%), Butter (13%) (Cows' Milk), Sugar, Water, Skimmed Cows' Milk Powder, Raising Agents: Diphosphates, Sodium Carbonates; Wheat Flour, Fermented Wheat Flour, Free Range Egg, Anti-caking Agent:Calcium Carbonate; Enzymes (Wheat).

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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