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Sainsbury's Belgian Dark Chocolate & Fudge Sourdough Bloomer Bread 400g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Sainsbury's Belgian Dark Chocolate & Fudge Sourdough Bloomer Bread 400g

Fructose/Glucose Syrup

Refined Palm Oil

Glycerol

Mono and Diglycerides of Fatty Acids

Lecithin

Flavouring

Calcium Carbonate

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Nutri-Score

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Retailer information unavailable.

Allergens in Sainsbury's Belgian Dark Chocolate & Fudge Sourdough Bloomer Bread 400g

Gluten

Milk

Soya

Nuts (may contain traces)

Eggs (may contain traces)

Peanuts (may contain traces)

Celery (may contain traces)

Mustard (may contain traces)

Sesame (may contain traces)

Sulphites (may contain traces)

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Caramel Fudge Pieces (7%) (Glucose Syrup, Sweetened Condensed Cows' Milk (Cows' Milk, Sugar), Sugar, Palm Oil, Water, Shea Oil, Humectant: Glycerol; Palm Stearin, Maize Starch, Sea Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids), Sugar, Belgian Dark Chocolate Chunks (3.5%) (Cocoa Mass, Sugar, Emulsifier: Soya Lecithins; Flavouring), Fat Reduced Cocoa Powder, Rice Flour, Salt, Flavouring, Malted Barley Flour, Barley Malt Extract.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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