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Sainsbury's School Cake x4

Sainsbury's School Cake x4

Sainsbury's School Cake x4 is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (17) in Sainsbury's School Cake x4


Diphosphates


Potassium Hydroxide


Glycerol


Fructose/Glucose Syrup


Refined Palm Oil


Modified Starch


Polyglycerol Esters of Fatty Acids


Mono and Diglycerides of Fatty Acids


Xanthan Gum


Acacia Gum


Dextrose/Glucose


Anthocyanin


Flavouring


Calcium Carbonate


Potassium Sorbate


Calcium Propionate


Calcium Phosphates


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Allergens in Sainsbury's School Cake x4

Gluten


Eggs


Milk


Soya (may contain traces)

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Ingredients

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Pasteurised Egg, Rapeseed Oil, Humectant: Glycerol; Dried Glucose Syrup, Whey Powder (Cows' Milk), Palm Oil, Modified Maize Starch, Raising Agents: Potassium Carbonates, Diphosphates; Preservatives: Potassium Sorbate, Calcium Propionate; Emulsifiers: Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids; Rice Flour, Glucose Syrup, Acidity Regulators: Calcium Phosphates, Potassium Hydroxide; Stabilisers: Xanthan Gum, Acacia Gum; Maize Starch, Dextrose, Fructose, Colours: Beetroot Red, Anthocyanins; Flavouring, Spirulina Concentrate, Safflower Concentrate.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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