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Sainsbury's Indulgent Seasonal Cupcakes, Taste the Difference x24 1336g
Sainsbury's Indulgent Seasonal Cupcakes, Taste the Difference x24 1336g is an
Ultra‑processed food product.
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.
Additives (20) in Sainsbury's Indulgent Seasonal Cupcakes, Taste the Difference x24 1336g
Diphosphates
Potassium Hydroxide
Glycerol
Fructose/Glucose Syrup
Palm Oil
Modified Starch
Caramel Colour
Flavouring
Polyglycerol Esters of Fatty Acids
Mono and Diglycerides of Fatty Acids
Lecithin
Carrageenan
Dextrose/Glucose
Pectin
Inverted Sugar Syrup
Potassium Sorbate
Calcium Propionate
Calcium Phosphates
Sodium Citrates
Ascorbic Acid
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Allergens in Sainsbury's Indulgent Seasonal Cupcakes, Taste the Difference x24 1336g
Milk
Gluten
Eggs
Soya (may contain traces)
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Ingredients
Sticky Toffee <br> Sugar, Butter (12%) (Cows' Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Pasteurised Egg, Rapeseed Oil, Humectant: Glycerol; Glucose Syrup, Skimmed Cows' Milk, Palm Oil, Whey Powder (Cows' Milk), Modified Maize Starch, Colour: Plain Caramel; Flavourings, Raising Agents: Potassium Carbonates, Diphosphates, Sodium Carbonates; Golden Syrup, Double Cream (Cows' Milk), Shea Oil, Preservatives: Potassium Sorbate, Calcium Propionate; Emulsifiers: Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Soya Lecithins; Cornflour, Acidity Regulators: Calcium Phosphates, Potassium Hydroxide; Salt, Palm Stearin, Stabiliser: Carrageenan; Maize Starch, Caramelised Sugar Syrup, Sea Salt, Lactose (Cows' Milk). <br> <br>Caramel Apple <br> Sugar, Butter (12%) (Cows' Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Pasteurised Egg, Rapeseed Oil, Apple Purée, Glucose Syrup, Dextrose, Modified Maize Starch, Humectant: Glycerol; Golden Syrup, Palm Oil, Double Cream (Cows' Milk), Skimmed Cows' Milk, Whey Powder (Cows' Milk), Raising Agents: Potassium Carbonates, Diphosphates; Shea Oil, Cornflour, Acidity Regulators: Citric Acid, Calcium Phosphates, Sodium Citrates, Potassium Hydroxide; Preservatives: Potassium Sorbate, Calcium Propionate; Emulsifiers: Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids; Maize Starch, Palm Stearin, Gelling Agent: Pectins; Caramelised Sugar Syrup, Flavourings, Sea Salt, Stabiliser: Xanthan Gum; Antioxidant: Ascorbic Acid; Salt, Lactose (Cows' Milk). <br> <br>Blackberry Crumble <br> Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Butter (12%) (Cows' Milk), Pasteurised Egg, Rapeseed Oil, Blackberry Purée, Glucose Syrup, Modified Maize Starch, Humectant: Glycerol; Dextrose, Whey Powder (Cows' Milk), Palm Oil, Raising Agents: Potassium Carbonates, Diphosphates, Sodium Carbonates; Acidity Regulators: Calcium Phosphates, Citric Acid, Sodium Citrates, Potassium Hydroxide; Colours: Beetroot Red, Anthocyanins; Preservatives: Potassium Sorbate, Calcium Propionate; Emulsifiers: Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids; Invert Sugar Syrup, Gelling Agent: Pectins; Salt, Flavourings, Maize Starch, Concentrated Spirulina, Stabiliser: Xanthan Gum; Concentrated Apple.
Nutritional information
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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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