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Sainsbury's 1.843 kg Time to Party Triple Layer Chocolate Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (11) in Sainsbury's 1.843 kg Time to Party Triple Layer Chocolate Cake

Diphosphates

Lecithin

Flavouring

Refined Palm Oil

Glycerol

Fructose/Glucose Syrup

Mono and Diglycerides of Fatty Acids

Acacia Gum

Sodium Hydroxide

Citric Acid

Potassium Sorbate

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Allergens in Sainsbury's 1.843 kg Time to Party Triple Layer Chocolate Cake

Eggs

Gluten

Milk

Soya

Nuts (may contain traces)

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Ingredients

Sugar, Pasteurised Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Rapeseed Oil, Milk Chocolate (9%) (Sugar, Cocoa Butter, Whole Cows' Milk Powder, Cocoa Mass, Whey Powder (Cows' Milk), Lactose (Cows' Milk), Skimmed Cows' Milk Powder, Emulsifier: Soya Lecithins; Flavouring, Cows' Milk Fat), Palm Oil, Fat Reduced Cocoa Powder, Water, Humectant: Glycerol; Dark Chocolate (3.5%) (Cocoa Mass, Sugar, Cocoa Butter, Cows' Milk Fat, Emulsifier: Soya Lecithins; Flavouring, Vanilla Extract), Whipping Cream (Cows' Milk), Dark and White Chocolate Curls (Sugar, Cocoa Butter, Cocoa Mass, Whole Cows' Milk Powder, Lactose (Cows' Milk), Whey Powder (Cows' Milk), Cows' Milk Fat, Vanilla Extract, Emulsifier: Soya Lecithins), Glucose Syrup, Tapioca Starch, Cornflour, Skimmed Cows' Milk Powder, Dried Glucose Syrup, Raising Agents: Diphosphates, Sodium Carbonates: Acidity Regulators: Potassium Carbonates, Sodium Hydroxide, Citric Acid; Emulsifier: Mono- and Diglycerides of Fatty Acids; Dried Egg White, Preservative: Potassium Sorbate; Wheat Flour, Barley Malt Extract, Salt, Glazing Agent: Acacia Gum; Concentrated Milk Protein (Cows' Milk).

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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