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Kellogg's Wheats Apricot Breakfast Cereal 500g

Kellogg's Wheats Apricot Breakfast Cereal 500g

Kellogg's Wheats Apricot Breakfast Cereal 500g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Kellogg's Wheats Apricot Breakfast Cereal 500g


Fructose/Glucose Syrup


Glycerol


Pectin


Natural Flavouring


Citric Acid


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Allergens in Kellogg's Wheats Apricot Breakfast Cereal 500g

Gluten (may contain traces)

Soya (may contain traces)

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Ingredients

Wholewheat (74%), Apricot Flavoured Filling (Apricot Puree (10%), Glucose Syrup, Sugar, Humectant {Glycerol}, Acidity Regulator {Citric Acid}, Gelling Agent {Pectin}, Natural Flavouring)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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