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White Rabbit Margherita Gluten Free Pizzetta 175g

White Rabbit Margherita Gluten Free Pizzetta 175g

White Rabbit Margherita Gluten Free Pizzetta 175g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (1) in White Rabbit Margherita Gluten Free Pizzetta 175g


Oligofructose/inulin


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Allergens in White Rabbit Margherita Gluten Free Pizzetta 175g

Milk


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Ingredients

Flour Blend (26%) (Corn Starch, Cereal Flours (Sorghum, Red Teff, Buckwheat), Potato Starch, Seed Flours (Flax, Chia), Powder Sugar, Vegetable Fibres (Psyllium, Inulin), Fructose, Apple Extract, Toasted Corn, Thickener (Guar), Hypromellose, Maize Flour), Water, Mozzarella Cheese (24%) (Milk), Tomato Sauce (21%) (Tomato Pulp, Tomato Paste, Sunflower Oil, Onion, Basil, Salt, Sugar, Garlic), Pomace Olive Oil, Vegetarian Pecorino Cheese (2%) (Milk), Sourdough Blend (2%) (Quinoa, Rice Flour), Salt, Yeast

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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