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Sainsbury's Quadruple Strength Apple Squash 1.5L

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Sainsbury's Quadruple Strength Apple Squash 1.5L

Acesulfame K

Flavouring

Sucralose

Citric Acid

Malic Acid

Sodium Citrates

Potassium Sorbate

Sodium Metabisulfite

Ascorbic Acid

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Quadruple Strength Apple Squash 1.5L

Sulphites

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Ingredients

Water, Apple Juice from Concentrate (40%), Acids: Citric Acid, Malic Acid; Flavourings, Acidity Regulator: Sodium Citrates; Sweeteners: Sucralose, Acesulfame K; Fruit and Vegetable Extracts (Apple, Hibiscus), Preservatives: Potassium Sorbate, Sodium Metabisulphite (Sulphites); Antioxidant: Ascorbic Acid.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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