Open in The Food App

Don’t have the app? Download for free:

Sainsbury's Pizza Bases x2 300g

Sainsbury's Pizza Bases x2 300g

Sainsbury's Pizza Bases x2 300g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (4) in Sainsbury's Pizza Bases x2 300g


Glycerol


Calcium Phosphates


Citric Acid


Calcium Propionate


Open in the app to read about the additives.

Allergens in Sainsbury's Pizza Bases x2 300g

Gluten


Milk (may contain traces)

Swap suggestions to Sainsbury's Pizza Bases x2 300g

Open in the app to see swap suggestions based on your preferences.

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Durum Wheat Semolina, Rapeseed Oil, Extra Virgin Olive Oil (3%), Humectant: Glycerol; Yeast, Spirit Vinegar, Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphates; Salt, Acidity Regulator: Citric Acid; Preservative: Calcium Propionate. <br>Packaged in a protective atmosphere

Nutritional information

Open in the app to view nutritional information.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

Open in The Food App

Don’t have the app? Download for free:

More products in the same category as Sainsbury's Pizza Bases x2 300g:

Read also

Butter: which products are ultra-processed and which are not?

Butter: which products are ultra-processed and which are not?

Brands like Flora, Lurpak, Anchor and Kerrygold are often called butter. However, not all of...

How to enjoy an English breakfast without ultra-processed food

How to enjoy an English breakfast without ultra-processed food

Ultra-processed ingredients are common in a full traditional English breakfast — but with a few...