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Schär Gluten Free Grissini 3x50g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in Schär Gluten Free Grissini 3x50g

Modified Starch

Mono and Diglycerides of Fatty Acids

Lecithin

Fructose/Glucose Syrup

Natural Flavouring

Ammonium Carbonate

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Allergens in Schär Gluten Free Grissini 3x50g

No known allergens.

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Ingredients

Potato Starch, Rice Flour, Modified Maize Starch, Buckwheat Flour, Vegetable Margarine [Vegetable Oils and Fats in varying proportion (High Oleic Sunflower Oil, Cocoa Butter, Shea Butter), Water, Salt, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sunflower Lecithin; Lemon Juice], Yeast, Glucose-Fructose Syrup, Sugar, Salt, Thickener: Hydroxypropyl Methyl Cellulose, Emulsifier: Mono-and Diacetyltartaric Acid Esters of Mono and Diglycerides of Fatty Acids, Raising Agent: Ammonium Hydrogen Carbonate, Natural Flavour

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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