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Sharwood's East Asian Japanese Teriyaki Cooking Sauce 420g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (3) in Sharwood's East Asian Japanese Teriyaki Cooking Sauce 420g

Modified Starch

Caramel Colour

Lactic Acid

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Allergens in Sharwood's East Asian Japanese Teriyaki Cooking Sauce 420g

Gluten

Soya

Sesame (may contain traces)

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Ingredients

Water, Black Treacle (11%), Sugar, Modified Maize Starch, Light Soy Sauce (4%) (Soy Extract (Water, Salt, Soya Beans, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin)), Barley Malt Extract, Spirit Vinegar, Salt, Sugar), Ginger Purée (3.5%), Garlic Purée (2.5%), Rice Vinegar, Onion Powder, Colour (Plain Caramel), Acidity Regulator (Lactic Acid)

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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