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Sainsbury's High Protein Maple Pancake Shaker 155g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Sainsbury's High Protein Maple Pancake Shaker 155g

Silicon Dioxide

Maltodextrin

Flavouring

Fructose/Glucose Syrup

Calcium Phosphates

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Allergens in Sainsbury's High Protein Maple Pancake Shaker 155g

Gluten

Milk

Eggs

Soya

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Ingredients

Wheat Flour, Whey Protein Concentrate (Cows' Milk), Dried Barn Egg, Maltodextrin, Acidity Regulator: Calcium Phosphate; Raising Agent: Sodium Carbonates; Soya Flour, Sunflower Oil, Flavouring, Glucose Syrup, Cows' Milk Protein, Malted Wheat Flour, Anti-caking Agent: Silicon Dioxide.

Nutritional information

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