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Sainsbury's Malabari Style Pepper Masala Curry Sauce, Taste the Difference 340g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Sainsbury's Malabari Style Pepper Masala Curry Sauce, Taste the Difference 340g

Modified Starch

Lactic Acid

Acetic Acid

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Malabari Style Pepper Masala Curry Sauce, Taste the Difference 340g

Mustard

Nuts (may contain traces)

Peanuts (may contain traces)

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Ingredients

Water, Coconut Cream (13%), Green Pepper (9%), Tomato Paste, Dried Onion, Rapeseed Oil, Modified Maize Starch, Ginger Purée, Garlic Purée, Coriander Powder, Chilli Powder, Tamarind, Sugar, Acidity Regulators: Lactic Acid, Acetic Acid; Black Pepper, Salt, Fenugreek Powder, Fennel Powder, Turmeric Powder, Cumin Powder, Cinnamon Powder, Black Mustard Seed, Fennel Seed, Fenugreek Leaf, Curry Leaf.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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