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Cadbury Dairy Milk Marvellous Creations Jelly Popping Candy Chocolate Bar 160g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (13) in Cadbury Dairy Milk Marvellous Creations Jelly Popping Candy Chocolate Bar 160g

Polyglycerol polyricinoleate

Refined Palm Oil

Fructose/Glucose Syrup

Modified Starch

Ammonium Salts of Phosphatidic Acid

Lecithin

Acacia Gum

Flavouring

Anthocyanin

Curcumin

Carbon Dioxide

Carnauba Wax

Citric Acid

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Allergens in Cadbury Dairy Milk Marvellous Creations Jelly Popping Candy Chocolate Bar 160g

Milk

Nuts (may contain traces)

Gluten (may contain traces)

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Ingredients

MILK**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea, coconut, rapeseed), glucose syrup, modified starch, whole MILK powder, emulsifiers (E442, E476, lecithins), carbon dioxide, lactose (from MILK), rice starch, glazing agents (gum arabic, carnauba wax), flavourings, colours (anthocyanins, beetroot red, curcumin), acidity regulator (citric acid), maize protein. **The equivalent of 426ml of fresh liquid milk in every 227g of milk chocolate. MILK CHOCOLATE: MILK SOLIDS 20% MINIMUM, ACTUAL 23%. COCOA SOLIDS 20% MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER

Nutritional information

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