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Cadbury Dairy Milk Caramel Chocolate Bar 180g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Cadbury Dairy Milk Caramel Chocolate Bar 180g

Polyglycerol polyricinoleate

Fructose/Glucose Syrup

Refined Palm Oil

Ammonium Salts of Phosphatidic Acid

Mono and Diglycerides of Fatty Acids

Flavouring

Sodium Carbonate

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Nutri-Score

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Where to buy

Widely available

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Allergens in Cadbury Dairy Milk Caramel Chocolate Bar 180g

Milk

Nuts (may contain traces)

Gluten (may contain traces)

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Ingredients

Milk**, Sugar, Glucose Syrup, Cocoa Butter, Vegetable Fats (Palm, Shea), Cocoa Mass, Glucose-Fructose Syrup, Whey Powder (from Milk), Emulsifiers (E442, E471, E476), Salt, Sodium Carbonate, Flavourings, **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate, Milk Chocolate: Milk Solids 20 % minimum, actual 23 %, Contains Vegetable Fats in addition to Cocoa Butter

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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