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Sainsbury's Burger Sauce 300g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Sainsbury's Burger Sauce 300g

Curcumin

Natural Flavouring

Fructose/Glucose Syrup

Modified Starch

Xanthan Gum

Guar Kernel Flour

Beta-carotene

Citric Acid

Acetic Acid

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Burger Sauce 300g

Eggs

Mustard

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Ingredients

Water, Rapeseed Oil, Gherkin (6%) (Gherkin, Water, Spirit Vinegar, Salt), American Style Mustard (5%) (Water, Spirit Vinegar, Mustard Seeds, Salt, Colour: Curcumin, Caramelised Sugar Syrup, Natural Flavouring), Sugar, Glucose-Fructose Syrup, Modified Maize Starch, Tomato Paste, Onion, Free Range Egg Yolk Powder (Egg Yolk, Salt, Maltodextrin), Salt, Spirit Vinegar, Stabilisers: Xanthan Gum, Guar Gum; Acidity Regulators: Citric Acid, Acetic Acid; Concentrated Lemon Juice, Dill, Natural Flavouring, Colour: Beta-carotene; Dill Oil.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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