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Sainsbury's Red Velvet Cupcake Kit 280g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in Sainsbury's Red Velvet Cupcake Kit 280g

Refined Palm Oil

Flavouring

Fructose/Glucose Syrup

Calcium Carbonate

Calcium Phosphates

Beeswax

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Red Velvet Cupcake Kit 280g

Gluten

Eggs (may contain traces)

Milk (may contain traces)

Soya (may contain traces)

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Ingredients

Chocolate Flavoured Sponge Mix (61%) (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Fat Reduced Cocoa Powder, Raising Agents: Calcium Phosphate, Sodium Carbonates; Rapeseed Oil, Flavouring, Colour: Carmines). Vanilla Flavour Icing Mix (36%) (Icing Sugar, Flavouring). Sugar Crunch Sprinkles (3.5%) (Sugar, Water, Fruit and Vegetable Concentrates (Radish, Carrot, Blackcurrant), Glucose Syrup, Glazing Agents: Beeswax, Coconut Oil).

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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