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Sainsbury's Crispy Garlic Mushrooms 300g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (3) in Sainsbury's Crispy Garlic Mushrooms 300g

Diphosphates

Sodium Ferrocyanide

Flavouring

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Allergens in Sainsbury's Crispy Garlic Mushrooms 300g

Gluten

Eggs

Milk

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Ingredients

Mushroom (51%), Wheat Flour, Water, Sunflower Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Potato Starch, Dextrin, Dried Egg White, Salt, Yeast, Raising Agents: Diphosphates, Sodium Carbonates; Garlic Powder, Onion Extract, Flavouring, Flavouring (Cows’ Milk), Black Pepper Extract, Anti-caking Agent: Sodium Ferrocyanide.

Nutritional information

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