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Chocolate Fossils

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Chocolate Fossils

Lecithin

Natural Flavouring

Iron Oxides and Hydroxides

Potassium Aluminium Silicate

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Nutri-Score

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Where to buy

Tesco

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Allergens in Chocolate Fossils

Milk

Soya

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Ingredients

Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring. E555, E172MILK Chocolate Contains: Cocoa Solids 33.5% Minimum, MILK Solids 21.8% Minimum.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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