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The BAKERY at ASDA The Bakery 4 White Rolls

The BAKERY at ASDA The Bakery 4 White Rolls

The BAKERY at ASDA The Bakery 4 White Rolls is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in The BAKERY at ASDA The Bakery 4 White Rolls


Sodium Stearoyl-2-Lactylate (SSL)


Wheat Gluten


Mono and Diglycerides of Fatty Acids


Refined Palm Oil


Ascorbic Acid


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Allergens in The BAKERY at ASDA The Bakery 4 White Rolls

Soya


Gluten


Eggs (may contain traces)

Milk (may contain traces)

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Maize Flour, Rapeseed Oil, Sugar, Wheat Gluten, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids, Mono and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Palm Oil, Spirit Vinegar, Soya Flour, Yeast, Flour Treatment Agent (Ascorbic Acid), Potato Starch, Sunflower Oil

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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