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The BAKERY at ASDA 4 Blueberry Muffins

The BAKERY at ASDA 4 Blueberry Muffins

The BAKERY at ASDA 4 Blueberry Muffins is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in The BAKERY at ASDA 4 Blueberry Muffins


Diphosphates


Modified Starch


Glycerol


Milk Protein


Mono and Diglycerides of Fatty Acids


Flavouring


Fructose/Glucose Syrup


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Allergens in The BAKERY at ASDA 4 Blueberry Muffins

Gluten


Milk


Eggs


Soya (may contain traces)

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Sugar, Rapeseed Oil, Blueberries (12%), Pasteurised Whole Egg, Water, Modified Maize Starch, Raising Agents (Diphosphates, Potassium Carbonates), Humectant (Glycerol), Milk Proteins, Wheat Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono and Diglycerides of Fatty Acids, Propane-1,2-Diol Esters of Fatty Acids), Flavouring, Dried Glucose Syrup, Skimmed Milk Powder

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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