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The BAKERY at ASDA The BAKERY at ASDA 6 TOFFEE BAKEWELL TARTS
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.
Additives and processes (14) in The BAKERY at ASDA The BAKERY at ASDA 6 TOFFEE BAKEWELL TARTS
Diphosphates
Sorbitan monostearate
Polyoxyethylene sorbitan monostearate
Fructose/Glucose Syrup
Glycerol
Dextrose/Glucose
Pectin
Flavouring
Refined Palm Oil
Mono and Diglycerides of Fatty Acids
Sodium Citrates
Beeswax
Potassium Sorbate
Sulphur Dioxide
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Nutri-Score
The BAKERY at ASDA The BAKERY at ASDA 6 TOFFEE BAKEWELL TARTS has a Nutri-Score of E.
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Where to buy
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ASDA
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Allergens in The BAKERY at ASDA The BAKERY at ASDA 6 TOFFEE BAKEWELL TARTS
Milk
Eggs
Sulphites
Gluten
Nuts (may contain traces)
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Ingredients
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
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