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The BAKERY at ASDA The Bakery at 2 Custard Slices

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (13) in The BAKERY at ASDA The Bakery at 2 Custard Slices

Diphosphates

Dextrose/Glucose

Milk Protein

Pectin

Refined Palm Oil

Fructose/Glucose Syrup

Lecithin

Flavouring

Inverted Sugar Syrup

Sodium Alginate

Beta-carotene

Lutein

Calcium Sulphate

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Allergens in The BAKERY at ASDA The Bakery at 2 Custard Slices

Soya

Gluten

Milk

Peanuts (may contain traces)

Eggs (may contain traces)

Nuts (may contain traces)

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Ingredients

Water, Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sweetened Stabilised Cream (13%) [Cream (Milk), Dextrose, Milk Proteins, Stabiliser (Pectins), Sugar], Vegetable Oils [Palm Stearin, Palm, Rapeseed], Milk Protein, Cornflour, Butter (Milk), Dried Glucose Syrup, White Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithins), Flavouring], Invert Sugar Syrup, Soya Flour, Stabilisers (Pectins, Calcium Sulphate, Diphosphates), Salt, Flavourings, Glucose, Gelling Agent (Sodium Alginate), Dextrose, Colours (Carotenes, Lutein), Concentrated Lemon Juice

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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