Don’t have the app? Download for free:
The BAKERY at ASDA The Bakery 12 Choc Iced Donuts
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.
Additives and processes (12) in The BAKERY at ASDA The Bakery 12 Choc Iced Donuts
Potassium Hydroxide
Sodium Stearoyl-2-Lactylate (SSL)
Diphosphates
Refined Palm Oil
Lecithin
Flavouring
Acacia Gum
Shellac
Mono and Diglycerides of Fatty Acids
Dextrose/Glucose
Calcium Phosphates
Ascorbic Acid
Open in the app to read about the additives.
Allergens in The BAKERY at ASDA The Bakery 12 Choc Iced Donuts
Milk
Gluten
Soya
Sulphites (may contain traces)
Sesame (may contain traces)
Nuts (may contain traces)
Mustard (may contain traces)
Peanuts (may contain traces)
Celery (may contain traces)
Eggs (may contain traces)
Swap suggestions to The BAKERY at ASDA The Bakery 12 Choc Iced Donuts
Ingredients
Nutritional information
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
Don’t have the app? Download for free:
More products in the same category as The BAKERY at ASDA The Bakery 12 Choc Iced Donuts:
Read more
What ultra-processed food is really about
There are plenty of misunderstandings and myths surrounding ultra-processed food. It’s not really about whether...
Should you avoid seed oils? An evidence-based guide
There is intense debate about whether seed oils are bad. Are they ultra processed? Do...
