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ASDA Milk Chocolate Loaf Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in ASDA Milk Chocolate Loaf Cake

Diphosphates

Lecithin

Flavouring

Modified Starch

Milk Protein

Lactic acid esters of mono- and diglycerides of fatty acids

Fructose/Glucose Syrup

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Nutri-Score

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Where to buy

ASDA

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Allergens in ASDA Milk Chocolate Loaf Cake

Eggs

Milk

Soya

Gluten

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Water, Rapeseed Oil, Milk Chocolate Chunks (10%) [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey Powder (Milk), Emulsifier (Soya Lecithins), Flavouring], Modified Maize Starch, Dried Egg, Whey Powder (Milk), Raising Agents (Potassium Carbonates, Diphosphates), Milk Protein, Salt, Emulsifiers (Mono-and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids, Propane-1,2-Diol Esters of Fatty Acids), Glucose Syrup, Skimmed Milk Powder, Flavouring

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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