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ASDA ASDA Egg & Bacon Sandwich

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in ASDA ASDA Egg & Bacon Sandwich

Wheat Gluten

Mono and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of MDG

Calcium Carbonate

Sodium Ascorbate

Potassium Nitrate

Sodium Nitrite

Ascorbic Acid

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Allergens in ASDA ASDA Egg & Bacon Sandwich

Gluten

Eggs

Mustard

Sesame (may contain traces)

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Hard Boiled Egg (13%), Beechwood Smoked Bacon (12%) [Pork Belly (97%), Salt, Antioxidant (E301), Preservatives (E252, E250)], Rapeseed Oil, Peppered Mayonnaise (7%) [Water, Rapeseed Oil, Cornflour, Spirit Vinegar, Pasteurised Egg Yolk, Concentrated Lemon Juice, Sugar, White Wine Vinegar, Salt, Black Pepper, Mustard Seeds], Malted Wheat Flake, Wheat Bran, Cornflour, Pasteurised Egg Yolk, Spirit Vinegar, Yeast, Sugar, Malted Barley Flour, Wheat Gluten, Emulsifiers (E471, E472e), Malted Wheat Flour, Black Pepper, White Wine Vinegar, Mustard Seeds, Flour Treatment Agent (E300), Wheat Flour, Wheat Starch

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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