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The BAKERY at ASDA The Bakery at 2 Turkish Style Flatbreads 200g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in The BAKERY at ASDA The Bakery at 2 Turkish Style Flatbreads 200g

Vegetable protein

Dextrose/Glucose

Maltodextrin

Potassium Sorbate

Calcium Propionate

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Nutri-Score

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Where to buy

ASDA

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Allergens in The BAKERY at ASDA The Bakery at 2 Turkish Style Flatbreads 200g

Gluten

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Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Nigella Seeds, Brown Linseeds, Golden Linseeds, Yeast, Preservatives (Potassium Sorbate, Calcium Propionate), Sugar, Salt, Pea Protein, Rapeseed Oil, Dextrose, Maltodextrin, Maize Starch

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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