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Holland's 4 Lancashire Hotpots

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (10) in Holland's 4 Lancashire Hotpots

Refined Palm Oil

Modified Starch

Hydroxypropylmethylcellulose

Milk Protein

Flavouring

Mono and Diglycerides of Fatty Acids

Maltodextrin

Dextrose/Glucose

Beta-carotene

Citric Acid

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Nutri-Score

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Where to buy

ASDA

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Allergens in Holland's 4 Lancashire Hotpots

Milk

Gluten

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Ingredients

Potatoes (36%), Water, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Onions (8%), Beef (7%), Carrots (5%), Palm Oil, Beef Fat, Salt, Modified Tapioca Starch, Rapeseed Oil, Yeast Extract, Palm Stearine, Stabiliser (Hydroxypropylmethylcellulose), Potato Starch, Onion Powder, Milk Proteins, Firming Agent (Calcium Sulphate), White Pepper, Sugar, Flavouring, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Maltodextrin, Dextrose, Coffee Powder, Maize Starch, Colour (Carotenes), Black Pepper Extract, Flour Treatment Agent (L-Cysteine Hydrochloride), Bay Extract, Acidity Regulator (Citric Acid), Garlic Extract

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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