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Flying Goose Sriracha Hot Chilli Sauce 200ml

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in Flying Goose Sriracha Hot Chilli Sauce 200ml

Monosodium Glutamate

Xanthan Gum

Acetic Acid

Citric Acid

Potassium Sorbate

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Nutri-Score

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Where to buy

ASDA

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Allergens in Flying Goose Sriracha Hot Chilli Sauce 200ml

No known allergens.

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Ingredients

Chilli 61%, Sugar, Water, Salt, Garlic, Flavour Enhancer: E621, Stabilizer: E415, Acidity Regulator: E260, E330, Preservative: E202

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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