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Encona West Indian Original Hot Pepper Sauce 175g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Encona West Indian Original Hot Pepper Sauce 175g

Modified Starch

Acetylated Distarch Phosphate

Xanthan Gum

Acetic Acid

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Nutri-Score

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Where to buy

ASDA

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Allergens in Encona West Indian Original Hot Pepper Sauce 175g

Mustard

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Ingredients

Habanero Mash (64%) (Habanero Peppers, Scotch Bonnet Peppers, Salt, Acid (Acetic Acid)), Water, Acid (Acetic Acid), Salt, Onion Powder, Mustard, Modified Maize Starch (E1414), Stabiliser (Xanthan Gum)

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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