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Encona West Indian Original Hot Pepper Sauce 175g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (4) in Encona West Indian Original Hot Pepper Sauce 175g

Modified Starch

Acetylated Distarch Phosphate

Xanthan Gum

Acetic Acid

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Allergens in Encona West Indian Original Hot Pepper Sauce 175g

Mustard

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Ingredients

Habanero Mash (64%) (Habanero Peppers, Scotch Bonnet Peppers, Salt, Acid (Acetic Acid)), Water, Acid (Acetic Acid), Salt, Onion Powder, Mustard, Modified Maize Starch (E1414), Stabiliser (Xanthan Gum)

Nutritional information

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