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Delphi Classic Smooth & Indulgent Taramosalata Dip 170g

Delphi Classic Smooth & Indulgent Taramosalata Dip 170g

Delphi Classic Smooth & Indulgent Taramosalata Dip 170g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Delphi Classic Smooth & Indulgent Taramosalata Dip 170g


Carmine


Citric Acid


Sodium Metabisulfite


Potassium Sorbate


Sodium Benzoate


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Allergens in Delphi Classic Smooth & Indulgent Taramosalata Dip 170g

Gluten


Soya


Fish


Sulphites


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Ingredients

Vegetable Oil (Rapeseed), Water, Lemon Juice (Concentrate Lemon Juice, Citric Acid, Preservative: Sodium Metabisulphite), Cod Roe (Fish) (8.2%) (Soya Flour, Salt, Sugar, Colouring: Carmine), Bread Rusk (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Salt, Raising Agent: Ammonium Bicarbonate), Onion Powder, Colouring (Beetroot Red), Preservatives (Potassium Sorbate, Sodium Benzoate), Garlic Powder

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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