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Delphi Classic Smooth & Indulgent Taramosalata Dip 170g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Delphi Classic Smooth & Indulgent Taramosalata Dip 170g

Carmine

Citric Acid

Sodium Metabisulfite

Potassium Sorbate

Sodium Benzoate

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Allergens in Delphi Classic Smooth & Indulgent Taramosalata Dip 170g

Sulphites

Gluten

Soya

Fish

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Ingredients

Vegetable Oil (Rapeseed), Water, Lemon Juice (Concentrate Lemon Juice, Citric Acid, Preservative: Sodium Metabisulphite), Cod Roe (Fish) (8.2%) (Soya Flour, Salt, Sugar, Colouring: Carmine), Bread Rusk (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Salt, Raising Agent: Ammonium Bicarbonate), Onion Powder, Colouring (Beetroot Red), Preservatives (Potassium Sorbate, Sodium Benzoate), Garlic Powder

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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