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Patak's Indian Tikka Masala Curry Paste Pots 2 x 70g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Patak's Indian Tikka Masala Curry Paste Pots 2 x 70g

Paprika Extract

Acetic Acid

Citric Acid

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Nutri-Score

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Where to buy

Widely available

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Allergens in Patak's Indian Tikka Masala Curry Paste Pots 2 x 70g

Mustard (may contain traces)

Peanuts (may contain traces)

Nuts (may contain traces)

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Ingredients

Water, Ground Spices (19%) [Turmeric, Paprika, Cumin, Coriander, Spices], Rapeseed Oil, Salt, Maize Flour, Acids (Acetic Acid, Citric Acid), Tamarind, Garlic Powder, Dried Fenugreek, Cumin Seed, Paprika Extract, Dried Coriander Leaf

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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