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Sainsbury's Scotch Egg, Taste the Difference 130g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (2) in Sainsbury's Scotch Egg, Taste the Difference 130g

Wheat Gluten

Ammonium Carbonate

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Allergens in Sainsbury's Scotch Egg, Taste the Difference 130g

Eggs

Gluten

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Ingredients

Pork (55%), Whole Egg (32%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Rapeseed Oil, Onion, Malted Wheat, Yeast Extract, Sage, Salt, Onion Powder, Black Pepper, Nutmeg, White Pepper, Yeast, Sea Salt, Dried Egg White, Wheat Gluten, Raising Agent:Ammonium Carbonates.

Nutritional information

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