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Sainsbury's Best Steak & Marrow Bone Pie, Taste the Difference

Not ultra‑processed

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Sainsbury's Best Steak & Marrow Bone Pie, Taste the Difference

Sodium Nitrite

Potassium Nitrate

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Nutri-Score

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Where to buy

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Allergens in Sainsbury's Best Steak & Marrow Bone Pie, Taste the Difference

Gluten

Milk

Eggs

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Ingredients

British Beef (33%), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Beef Marrow Bone, Butter (11%) (Cows' Milk), Red Wine (5%), Water, Caramelised Onion (Onion, Dark Brown Sugar), Beechwood Smoked Bacon with Added Water (2%) (British Pork, Water, Salt, Preservatives: Sodium Nitrite, Potassium Nitrate), Cornflour, Beef Stock (Beef Bone, Water, Cornflour, Beef Extract, Sugar, Tomato Paste, Concentrated Onion Juice, Salt, Beef Fat), Tomato Paste, Salt, Beef Dripping, Black Treacle, Pasteurised Free Range Egg Yolk, Barley Malt Extract, Red Wine Vinegar, Bay, Black Pepper, White Pepper, Thyme.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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